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With over 20 years of experience in the industry, I have had the opportunity to diversify and perfect my offerings. Some of these include:

 

  • Creating wine regulars at restaurants and hotels, increasing their revenues

  • Discovering unique wine sources that provide interesting selections, particularly broader access for local and Caribbean locations

  • Foraging and procuring wine discoveries that reflect the diversity of wine produced from distinctive places throughout the world

  • Perfecting the art of providing a lively educational dinner experience for my guests

  • Creating award-winning wine lists in NYC and beyond 

  • Regardless of the venue, the simple goal at  Juan Gargano Wine Consultation is to provide a unique experience for you or your clientele.

Latest
experience​
Carna by Dario Cecchini, BahaMar Resort, Bahamas​
  • Internationally sourced, 450 bottle wine list​ 

  • Educated and trained staff, elevating current standards

  • Over 3 millon dollars in wine sales in the first year

  • Award of Excellence 2019 and 2020

  • Best Wines List of The World 2019 

Casa Apicii, New York City​​

Languages

Spanish

Italian​

English

Bowery Road, Hyatt Union Square, New York​ City
  • Customer friendly wine list

  • 100 wines under $100

Aldo Sohm Wine Bar by Le Bernardin, New York City​
  • Generated additional revenue streams 

  • Private classes for client groups

  • Trained and educated staff

The Lambs Club by Geoffrey Zakarian, Chatwal Hotel, New York City​

And many others...
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